SMALL PLATES
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maine crab and avocado rolls $12
yellowfin tuna sashimi
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tempura battered string beans $9
spiced hoisin glaze
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truffled blue crab fritters $8
yuzu aioli
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spicy edamame $8
togarashi spice|sea salt
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sesame fried calamari $11
banana chili sauce|wasabi aioli
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shrimp dumplings $10
citrus soy sauce
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tempura battered eggplant $8
garlic aioli
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SALADS:
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lemon roasted artichoke $14
arugula | black olive oil | walnut romesco
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spicy organic greens $8
dijon vinaigrette
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tuna nicoise $18
potato|egg|green beans
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punch cobb salad $18
grilled chicken|warm bacon|blue cheese
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mediterranean plate $15
hummus|tabbouleh|cucumber yogurt|lentils
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roasted chicken-apricot salad $16
toasted pine nuts|arugula
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classic caesar $11
add chicken or shrimp $18
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SIX DOLLAR SIDES:
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FRENCH FRIES
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SWEET POTATO FRIES
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BROCCOLI & BROWN RICE
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SATUEED BOK CHOY
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MAIN PLATES:
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coriander spiced atlantic salmon $16
apple bacon rosti
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shredded chicken and five onion quesadilla $15
preserved jalapeno|sour cream
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papardelle bolognese $12 | 19
veal ragout|grated parmesan|sweet carrots
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rosemary chicken paillard $15
arugula|confit lemon
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cast iron hanger steak $20
stir fried broccoli|spicy fries
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garlic marinated gulf shrimp $18
organic green salad
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crispy half chicken $16
warm romaine|glazed celery
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roasted atlantic cod $19
truffle potato|brown butter radish
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SANDWICHES
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turkey burger $12
lettuce | tomato sweet potato fries |
add avocado + 2
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chicken club $14
avocado | swiss | tomato | toasted seven grain
homemade chips,
add double smoked bacon+2
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punch beef burger $13
vermont cheddar and vine ripe tomato, add double smoked bacon +2
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